Human Casein

中文名称：

人酪蛋白
货号：

CSB-NP008801h
规格：

￥2700
图片：
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
其他：

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纯度：

>95% (SDS-PAGE)
生物活性：

Not test
别名：

N/A
来源：

Purified from Human milk
氨基酸序列

Full length protein
产品提供形式：

Liquid
Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
缓冲液：

PBS, pH 7.4
储存条件：

Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
保质期：

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
货期：

one week
Datasheet & COA：

Please contact us to get it.

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■ 常见问题解答

1. What is the scale you are capable of producing ?
2. How similar is it to natural milk proteins?
3. Does it involve genetic modification?

Very nice to receive your inquiry.
1. Capacity is proportional to the roundtime which depends on customer's demand. We could produce an average of 10-100mg per 4 days.
2. What we produce is human natural protein. The similarity that you mentioned should refer to sequence similarity?
3. Natural proteins are linear epitopes, with complete conformational epitopes.

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